See how perfectly gelled stock looks. – See more at: http://www.thehealthyhomeeconomist.com/video-stock-that-gels/#sthash.5acqc14D.dpuf
I cannot explain the benefits of gelled stock better than the author. Her words,"Getting your homemade bone broth, or stock as it is commonly known, to gel is extremely important as it is a clear indicator that you have produced a quality product that will impart all the many health benefits bone broth is known for including pain-free joints, smooth digestion, and beautiful, firm skin."
See on Scoop.it – The Food rEvolution